Better Than Sex Cake
INGREDIENTS:
1 German Chocolate Cake Mix (mix and bake according to directions on box)
1 (12 ounce) jar of Butterscotch or Caramel Topping
1 8 ounce carton of Cool Whip
1 can Eagle Brand Milk
Bake in 13 x 9 inch baking dish at 350 degrees Check center for doneness. Cool about 10 minutes and poke holes in cake. Pour the can of Eagle Brand Milk over cake and then cover with the Butterscotch or Caramel topping. Cool completely then cover top of cake with Cool Whip. Refrigerate until ready to use.
Submitted by: Grandma Wanda Stewart