Butter Cake
INGREDIENTS:
1 yellow cake mix
1 stick butter or margarine
2 eggs
1 8 oz cream cheese
1 lb. powdered sugar
1 teaspoon vanilla
2 eggs
Mix butter, cake mix and 2 eggs. Spread in bottom of large pan that has been greased and floured. Mix cream cheese, remaining 2 eggs, and sugar. Spread on top of cake batter. Bake for 40 minutes at 350 degrees until top is brown.